Lasagna Recipe | Bread Machine Recipes

Ingredients

• 1 1/2 cups of milk 80° F./27° C.
• 3/4 cup oil
• 1 1/2 tsp. salt
• 4 cups Semolina flour
• 12 x 14 x 2-inch baking pan or if you want make multiple layers you can use a standard bread pan
• 16 strips of 3 inch by 12-inch lasagna noodles
• 2 tablespoons olive oil
• 1 onion diced
• 1 sweet bell pepper diced
• 3 stalks of celery diced
• 1 teaspoon minced garlic
• 32 oz. tomato sauce
• 16 oz. diced tomatoes (if from a can, drain the tomatoes)
• 1/2 lb. ground beef and 1/2 lb. ground Italian sausage (optional)
• 1 teaspoon oregano
• 1/2 teaspoon rosemary
• 1/2 teaspoon thyme
• 1 teaspoon salt
• 1/2 teaspoon pepper
• 1/4 teaspoon red pepper flakes (optional)
• 1 cup cottage cheese
• 1/2 cup grated parmesan + a reserved 1/2 cup grated parmesan
• 1/2 cup grated mozzarella
• 2 cups ricotta cheese
• 1 egg