Instant Pot Burmese Coconut Chicken Curry – Saffron Road
Ingredients 2 lb. chicken thighs, boneless & skinless 1 (7-ounce) packet Saffron Road Coconut Curry Simmer Sauce 1 tbsp paprika 1 cup cilantro for garnish 2 tsp
Ingredients
- 2 lb. chicken thighs, boneless & skinless
- 1 (7-ounce) packet Saffron Road Coconut Curry Simmer Sauce
- 1 tbsp paprika
- 1 cup cilantro for garnish
- 2 tsp salt
- 1/3 cup canola oil
- 1 diced yellow onion
- 2 tbsp minced garlic
- 1.5 tbsp fish sauce
- 1.5 cup water
- 1 lemon for garnish
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