Perfect Rump Roast Recipe - OkChef
Preheat your oven to 150°C (300°F). Season the rump roast with salt and pepper. Heat olive oil in a large oven-safe pot over medium heat. Brown the rump roast on all sides in the pot.
Ingredients
- 4 carrots
- 2 tbsp olive oil
- 500 ml red wine
- 60 ml red wine vinegar
- 1.5 kg rump roast
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