Red Wine Poached Pears with Cinnamon Yoghurt

Red Wine Poached Pears with Cinnamon Yoghurt

www.dairy.com.au

Recipe - Red Wine Poached Pears with Cinnamon Yoghurt

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  • Recipe - Red Wine Poached Pears with Cinnamon Yoghurt
View full recipe on www.dairy.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.dairy.com.au.

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Cooking tools:

  • Fine-mesh sieve
  • Paper towel
  • Mixing bowl
  • Refrigerator
  • Saucepan
  • Stove
  • Peeler
  • Chef's knife
  • Cutting board
  • Slotted spoon
  • Wooden spoon
  • Measuring cup
  • Measuring spoon
  • Serving bowl

Ingredients

  • 400g greek style yoghurt
  • 2 cups red wine
  • 2 cups water
  • 1/2 cup caster sugar
  • 2 strips orange rind
  • 1 star anise or cinnamon stick
  • 4 firm pears, peeled, and halved
  • 1 teaspoon cinnamon
  • 2 tablespoons raw unsalted pistachios, chopped

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