Lemon Peri Prawns / My Recipe recipe by Mrs Admin (mashuda)

Ingredients

• 1 kilo prawns of your choice .
• add butter in a pan add few at the time press down to make sure they stay butterflied cook for 2 minutes each sides and remove . set aside
• add ¼ cup butter
• 1 whole fresly squeezed lemon
• 1 tablespoon fresh crushed garlic or chop
• ground green chili (depeding on how strong you eat )
• 1 to 2 tablespoons parsley
• ½ teaspoon black pepper
• ¼ cup nandos bushveld peri
• ¼ cup nandos garlic
• 1 frshly squeezed lemon
• 1 tablespoon tomat paste
• 1 tablespoon prego spice / mochachoes
• salt to taste