One-pot harissa chicken - Master recipes

One-pot harissa chicken - Master recipes

master-recipes.com

Season the chicken breasts all over with the cumin and lots of ground black pepper. Heat the oil in a large non-stick frying pan and cook the chicken with the onion for 4 mins. Turn the chicken over...

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Ingredients

  • 4 skinless chicken breasts -
  • 1 tsp ground cumin -
  • 1 tbsp olive oil -
  • 1 onion , finely sliced -
  • 400g can cherry tomato -
  • 2 tbsp harissa paste (we used Belazu Rose Harissa) -
  • 1 tbsp clear honey -
  • 2 medium courgettes , thickly sliced -
  • 400g can chickpea , drained and rinsed -

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