Upside-Down Pear Cake
Dessert after a delicious lunch or dinner is an absolute must - and what better idea than a pear upside-down cake? Arrange with powdered sugar and a scoop
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bonapeti.com.
Ingredients
- pears - 4
- butter - 2.1 oz (60 g)
- sugar - 4 tbsp.
- eggs - 3
- sugar - 1 cup
- fresh milk - 2/3 cup
- oil - 1/2 cup
- flour - 2 cups
- baking powder - 0.35 oz (10 g)
- vanilla - 1 tsp.
- ginger powder - 1/2 tsp.
- powdered sugar - for sprinkling
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