Frozen Pad Thai Casserole (Frozen Pad Thai) – Ingredients, Steps & Safety Tips | Can I Eat Expired
A comforting casserole made with slightly expired frozen Pad Thai, ensuring food safety and minimizing food waste.
Keywords
- food safety
- expiration dates
- food storage
- food waste
- food spoilage
- shelf life
Ingredients
- 2 cups slightly expired frozen Pad Thai
- 1 cup cooked rice
- 1 cup frozen vegetables
- 1/2 cup coconut milk
- 1/4 cup soy sauce
- 1 tablespoon lime juice
- 1 teaspoon sriracha
- 1/2 teaspoon garlic powder
- 1/4 teaspoon ground ginger
- 1/4 cup chopped peanuts
- 2 green onions, sliced
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