Kuchen Bars | NDSU Agriculture
Kuchen (pronounced “koo-ken” or “koo-gen”) is another term for German cake. Kuchen is a popular dessert with a cookie crust and custard filling, and often is topped with fruit. The Germans...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ndsu.edu.
Ingredients
- ⅞ cup canola oil (1 cup – 2 tablespoons)
- 1 cup sugar
- 2 eggs
- 2 cups flour
- 1 teaspoon baking powder
- ¼ teaspoon salt
- 1½ cups half and half
- 3 eggs
- Cinnamon (sprinkle on top after baking, optional)
- 5 fresh apples, peeled and thinly sliced
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