Easy and delicious gluten free strawberry cake

Easy and delicious gluten free strawberry cake

easyandglutenfree.com

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Cooking tools:

  • Hand mixer
  • Blender
  • Cake pan
  • Kitchen scale
  • Microwave
  • Oven
  • Mixing bowl
  • Parchment paper
  • Chef's knife
  • Cutting board
  • Spatula

Ingredients

  • 150 g butter – at room temperature
  • 150 g sugar
  • 150 g gluten free flour (my favourite for this cake is Doves Farm self-raising flour; Schaer Mix C works fine too – see products used
  • 4 medium-sized eggs
  • 1 teaspoon vanilla sugar
  • 1 teaspoon gluten free baking powder – if you’re not using self-raising flour
  • a pinch of salt
  • For the topping, you need 200 ml cream and some strawberries

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