Gooey Mochi-Stuffed Japanese French Toast | DishGen Recipe
Experience fluffy, golden French toast with a luscious, chewy mochi center that melts in your mouth. Finished with nutty kinako powder and a sweet honey drizzle, this Japanese-inspired breakfast...
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.dishgen.com.
Ingredients
- 8 slices thick-cut brioche or challah bread
- 4 pieces fresh mochi (about 1-inch squares; store-bought or homemade)
- 4 large eggs
- 1 cup whole milk
- 2 tbsp granulated sugar
- 1/2 tsp vanilla extract
- 1/4 tsp ground cinnamon
- Butter or oil for cooking
- 2 tbsp kinako powder (roasted soybean flour)
- Honey for drizzling
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Hojicha Caramel Infused French Toast | DishGen Recipe
dishgen.com
French Toast Recipe (Japanese-inspired)
cookingwithdog.com
Coffee Mochi Recipe
gluttonlv.com
Matcha french toast
matchaandco.co.uk
French Toast
relish.com
Matcha Mochi Toast
zentealeaf.com
French Toast Baked in 25 Minutes
chefyoyo.com
French Toast Recipe
recipebinge.com