Apple, Cranberry, and Walnut Pie - Recipes List

Name: Apple, Cranberry, and Walnut Pie - Recipes List
Ingredients: 1 cup (250 ml) walnuts, toasted and chopped; 1/2 cup (125 ml) dried cranberries, chopped; 2 tablespoons (30 ml) unbleached all-purpose flour; 3/4 cup (180 ml) brown sugar; 3 tablespoons (45 ml) salted butter; 6 cups (1.5 litres) apples, peeled, cored, and sliced (a mixture of Cortland and McIntosh); 1/4 teaspoon (1 ml) ground cinnamon; 2 rolled-out shortcrust pastry (see recipe)

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In a bowl, combine the nuts, cranberries, and flour. Set aside. In a large skillet, caramelize the sugar with the butter for about 2 minutes. Add the apples and cook for 3 to 4 minutes, stirring cons

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Ingredients

1 cup (250 ml) walnuts, toasted and chopped
1/2 cup (125 ml) dried cranberries, chopped
2 tablespoons (30 ml) unbleached all-purpose flour
3/4 cup (180 ml) brown sugar
3 tablespoons (45 ml) salted butter
6 cups (1.5 litres) apples, peeled, cored, and sliced (a mixture of Cortland and McIntosh)
1/4 teaspoon (1 ml) ground cinnamon
2 rolled-out shortcrust pastry (see recipe)