How to make chicken hakka noodles restaurant style perfectly at home - homemakerjob.com

Ingredients

• 200 gm noodles
• 1 tbsp salt
• 1 tbsp oil
• 8 cup water (2 liter approx.)
• 250 gm chicken boneless
• 1 tsp soy sauce
• ½ tsp black pepper powder
• ½ tsp salt
• 1 tbsp corn flour
• 1 egg white
• 4 tbsp oil
• 3 eggs
• ¼ tsp black pepper powder
• ¼ tsp salt
• 2 tbsp oil
• 1 tbsp garlic chopped
• 1 tsp ginger julienne
• 4 green chillies sliced
• ½ cup onion sliced
• ¼ cup carrot julienne
• ½ cup capsicum julienne
• ¼ cup spring onions whites chopped
• 1 cup cabbage shredded
• ¼ cup spring onion greens
• 1 tbsp soy sauce
• 1 tbsp red chilli sauce
• 1 tbsp vinegar
• 1 tsp black pepper powder