Goat Cheese Truffles - Jill's Kitchen

Goat Cheese Truffles - Jill's Kitchen

jillskitchenkc.com

Goat Cheese Truffles Ingredients - 6 oz plain goat cheese softened for an hour at room temperature - 4 oz cream cheese softened for an hour at room temperature

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at jillskitchenkc.com.

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Cooking tools:

  • Mixing bowl
  • Whisk
  • Oven
  • Baking sheet
  • Parchment paper
  • Plate
  • Measuring spoon
  • Chef's knife
  • Cutting board
  • Spoon
  • Refrigerator
  • Freezer

Ingredients

  • 6 oz plain goat cheese (softened for an hour at room temperature)
  • 4 oz cream cheese (softened for an hour at room temperature)
  • 1 tsp extra virgin olive oil
  • 1 tsp honey
  • 1/2 tsp Sambal Olek ((without garlic))
  • 1/4 tsp kosher salt
  • 3/4 cup chopped pistachios
  • 2 tbsp dried apricots
  • 2 tbsp dried cranberries
  • 1/2 tbsp finely chopped fresh rosemary
  • 1/2 tbsp finely chopped thyme
  • 3 tbsp finely chopped fresh parsley

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