Athens Foods | Tropical Fruit Phyllo Napoleons
Mango, papaya and banana give a fruity punch to a creamy filling in these flaky Tropical Phyllo Napoleons.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at athensfoods.com.
Cooking tools:
- Stand mixer
- Mixing bowl
- Measuring cup
- Measuring spoon
- Sifter
- Chef's knife
- Cutting board
- Peeler
- Pastry brush
- Baking sheet
- Parchment paper
- Plastic wrap
- Kitchen towel
- Oven
- Spatula
- Cooling rack
- Plate
- Refrigerator
- Saucepan
Ingredients
- 1/2 cup sour cream
- 1/2 cup cream cheese, softened
- 1/2 cup soft tofu
- 1/3 cup sifted confectioners’ sugar
- 1/8 teaspoon ginger, ground
- 1/2 cup mango, peeled and diced
- 1/2 cup papaya, peeled and diced
- 1/2 cup banana, diced
- 18 sheets Athens® Phyllo Dough (9″x14″), thawed
- 1/4 cup butter, melted
- Confectioner’s sugar for dusting
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