Athens Foods | Tropical Fruit Phyllo Napoleons

Athens Foods | Tropical Fruit Phyllo Napoleons

athensfoods.com

Mango, papaya and banana give a fruity punch to a creamy filling in these flaky Tropical Phyllo Napoleons.

View full recipe on athensfoods.com

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Cooking tools:

  • Stand mixer
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Sifter
  • Chef's knife
  • Cutting board
  • Peeler
  • Pastry brush
  • Baking sheet
  • Parchment paper
  • Plastic wrap
  • Kitchen towel
  • Oven
  • Spatula
  • Cooling rack
  • Plate
  • Refrigerator
  • Saucepan

Ingredients

  • 1/2 cup sour cream
  • 1/2 cup cream cheese, softened
  • 1/2 cup soft tofu
  • 1/3 cup sifted confectioners’ sugar
  • 1/8 teaspoon ginger, ground
  • 1/2 cup mango, peeled and diced
  • 1/2 cup papaya, peeled and diced
  • 1/2 cup banana, diced
  • 18 sheets Athens® Phyllo Dough (9″x14″), thawed
  • 1/4 cup butter, melted
  • Confectioner’s sugar for dusting

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