Sichuan Spicy Spicy Fish Recipe
It's easy to use and delicious, and fitness always refuses fried foods. But in Chongqing, how can you completely resist the temptation of chili? Hot pot loves to eat fish, this unique headless fish,...
Keywords
- Sichuan Spicy Spicy Fish
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Ingredients
- 500g Consuming fish
- Some Cooking oil
- Some Green onions
- Some Soy sauce
- Some salt
- Some garlic
- Some Shallots
- 1/4 onion
- Some Dried chili
- Some Dry flour
- Some ginger
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