Spicy Fish Fillet Shui Zhu Yu Recipe - Authentic Sichuan Cuisine
A traditional Sichuan dish featuring a crispy and spicy fish fillet served in a savory hot pot sauce, perfect for those who enjoy spicy food and authentic Chinese cuisine.
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Ingredients
- Fish Fillet
- Sichuan Peppercorns
- Chili Oil
- Fermented Soybeans
- Vegetable Oil
- Garlic
- Ginger
- Hot Pot Sauce
- Vegetables
- Steamed Rice
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