Mexican pulled pork - Cookidoo® – the official Thermomix® recipe platform
Experience the flavors of Mexico with tender pulled pork, slow-cooked to perfection in your Thermomix® for a total of 28 hours. Sign up for free and try this easy recipe today!
Ingredients
- 3 tsp cumin seeds
- 1 tbsp dried oregano
- 1 tsp ground paprika
- 2 tsp rock salt
- ½ tsp whole black peppercorns
- 1800 - 2000 g pork shoulder
- 2 brown onions
- 5 garlic cloves
- 2 fresh jalapeño chillies
- 250 g freshly squeezed orange juice
- 2 tbsp extra virgin olive oil
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