J. Lohr | Grilled Filet Mignon with J. Lohr Signature Cabernet Goat…

J. Lohr | Grilled Filet Mignon with J. Lohr Signature Cabernet Goat…

www.jlohr.com

A perfectly grilled Filet Mignon steak is always delicious, but when combined with this J. Lohr Signature Cabernet Sauvignon Goat Cheese Butter, it is…

Keywords

  • signature
  • cabernet
  • goat
  • lohr
  • cheese
  • sauvignon
  • mignon
  • filet
  • butter
  • steak
  • ingredients
  • thick
  • consistency
  • reduction
  • crumbled
View full recipe on www.jlohr.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.jlohr.com.

Share this recipe:

Ingredients

  • 4 filet mignon steaks
  • 12 oz. J. Lohr Signature Cabernet Sauvignon
  • 2 oz. goat cheese
  • 1/2 lb. butter
  • 1 1/4 tsp. garlic salt
  • pinch of ground white pepper
  • 1 oz. scallions (cut on thin bias)
  • 1 1/4 tsp. sea salt

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This