Canadian Bison Association :: Bison Fresh Rolls
This uses ground bison in a favourite Vietnamese appetizer. The burst of flavour when you bite into the mint is quite exciting. Submitted by Hilary Ryan of Silver Stream Bison Farm
Ingredients
- 1/2 pound bison, thawed
- 1 chopped onion
- small bunch of fresh mint leaves (dried could be substituted but isn’t as nice)
- 1/4 cup chopped lettuce
- 1 carrot, shredded
- hoisin sauce (or sweet and sour if you like that better)
- Vietnamese rice paper, 8” diameter
More Like This
Bison Sausage Rolls | Noble Premium Bison
noblepremiumbison.com
Canadian Bison Association :: Bar-B-Cue Bison
canadianbison.ca
Vietnamese Fresh Rolls | Two Jade Bowls
twojadebowls.com
Canadian Bison Association :: Bison Pot Roast
canadianbison.ca
DIY Fresh Spring Rolls | Bò nhúng dấm | Global Table Adventure
globaltableadventure.com
Vietnamese Spring Rolls (Goi Cuon): Freshness in Every Bite
vnifood.com
Grilled Lemongrass Bison Cold Rolls | Noble Premium Bison
noblepremiumbison.com
Fresh Spring Rolls - Teresa's Recipes
teresasrecipes.com