Cannelloni Filled With Salmon And Spinach
Salmon fillet and fresh spinach wrapped in lasagna sheets: an easy cannelloni recipe from Italy, for a delicate seafood pasta dish perfect for all seasons!
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.finedininglovers.co.uk.
Cooking tools:
- Pot
- Stove
- Skillet
- Saucepan
- Baking dish
- Oven
- Whisk
- Chef's knife
- Cutting board
- Grater
- Microplane
- Spoon
- Kitchen towel
- Measuring cup
- Measuring spoon
- Kitchen scale
Ingredients
- Lasagna: 250 g sheets
- Butter: 45 ml
- Onion: 1. finely chopped
- Garlic: 1 clove. crushed
- Spinach: 250 g. washed. dripping wet
- Crème fraîche: 30 ml
- Nutmeg: To taste. freshly grated
- Salmon: 600 g fillet. sliced into 12 long pieces
- All purpose flour: 30 ml. all purpose
- Milk: 400 ml
- Parmesan cheese: 100 g. grated
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Cannelloni Filled With Salmon And Spinach
finedininglovers.com
Salmon lasagna with spinach
kookmutsjes.com
Spinach Salmon Pasta
myfoodplans.com
Healthy Lasagna with Salmon and Spinach Recipe – Easy and Delicious | PEKIS Recipes
pekis.eu
Spinach Stuffed Salmon – Fustini's Oils & Vinegars
fustinis.com
Best Salmon Lasagna Recipe – Creamy and Flavorful | PEKIS Recipes
pekis.eu
Salmon Lasagna - Italian recipes by GialloZafferano
giallozafferano.com
Salmon Lasagna - Italian recipes by GialloZafferano
yummy4recipes.com