Caponata-Crostini - Cookidoo® – the official Thermomix® recipe platform
Discover delicious Caponata-Crostini with a mix of roasted vegetables, olives, and tangy flavors on crispy ciabatta slices. Perfect for a special treat or appetizer. Try it now!
Ingredients
- 30 g Sultaninen
- 50 g Wasser, heiß
- 100 g Zwiebeln
- 1 Peperoni, rot
- 20 g Olivenöl
- 20 g Tomatenmark
- 300 g Zucchini
- 200 g Aubergine
- 100 g Staudensellerie
- 1 TL Salz
- 1 geh. TL Oregano, getrocknet
- 25 g Pinienkerne
- 40 g Rotweinessig
- 20 g Kapern
- 150 g Cherry-Tomaten
- 12 Scheiben Ciabatta
- 3 Stängel Basilikum
- 15 g Parmesan
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