Ingredients
- 2 tablespoons California Olive Ranch extra virgin olive oil
- 1 small yellow onion, finely chopped
- 1 garlic clove, minced or pushed through a press
- 1½ pounds ground turkey, preferably thigh meat
- 2 tablespoons minced fresh dill
- Finely grated zest of 1 lemon
- 1 tablespoon fresh lemon juice
- 1 teaspoon kosher salt
- ¼ teaspoon freshly ground black pepper
- California Olive Ranch extra virgin olive oil
- 4 hamburger buns, split
- ¼ cup mayonnaise
- 4 leaves butter lettuce
- 2 roasted red bell peppers (from a jar), each cut in half
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Herbed Roast Turkey
californiaoliveranch.com
Quinoa and Pinto Bean Burgers with Yogurt Sauce
californiaoliveranch.com
Herb Rubbed Roasted Turkey
californiaoliveranch.com
Grilled Turkey Burgers with California Avocado and Caramelized Onions - California Avocados
californiaavocado.com
California Turkey Burgers
purewow.com
Grilled Turkey Burgers with California Avocado and Caramelized Onions - California Avocados
californiaavocado.com
Mediterranean Bean Salad with Garlic Lemon Yogurt | California Olive Ranch
lucini.com
Mediterranean Bean Salad with Garlic Lemon Yogurt
californiaoliveranch.com