Crockpot Chicken Noodle Soup | Celebrateyourplate

Ingredients

• 1 pound boneless skinless chicken breasts
• 3 stalks celery, sliced
• 4 carrots, peeled and sliced
• 1 medium onion, diced
• 2 garlic cloves, minced OR 2 teaspoons powdered garlic
• 1 tablespoon fresh thyme OR 1/2 tablespoon dried thyme
• 1 tablespoon fresh rosemary OR 1/2 tablespoon dried rosemary
• 1 teaspoon black pepper
• 3/4 teaspoon salt (optional)
• 8 cups fat-free chicken stock
• 8 ounces egg noodles