Good-Cooking - Beef and Broccoli

Ingredients

• 8 oz flank or top sirloin steak
• 6 oz broccoli florets of equal size
• 2 tbsp peanut oil
• 2 tbsp ginger, minced
• 1 tsp garlic, minced
• Baking Soda Solution (This is a Chinese Chef Secret to tenderize meat!) 2 tsp water
• 1 tsp oil
• 1/2 rounded tsp baking soda
• Marinade 2 tsp soy sauce
• 1 tsp Shaoxing wine or dry Sherry
• 1 tsp sesame oil
• 1/2 tsp white pepper
• 1 tbsp cornstarch
• Sauce 1 tbsp soy sauce
• 1 tbsp oyster sauce
• 1/2 tsp sugar
• cooked white rice