Chocolate Custard Brioche Donuts - Straus Family Creamery

Chocolate Custard Brioche Donuts - Straus Family Creamery

www.strausfamilycreamery.com

These buttery, fluffy brioche donuts are filled with a rich, creamy chocolate custard made with our Organic Whole Chocolate Milk.

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Ingredients

  • ⅓ cup (68g) granulated sugar
  • 3 tablespoons (18g) cocoa powder
  • 2 tablespoons (20g) cornstarch
  • ½ teaspoon instant espresso powder (optional)
  • 1⅓ cup (302g) Straus Organic Whole Chocolate Milk
  • ½ teaspoon vanilla extract
  • 1 tablespoon (14g) Straus Organic Unsalted Sweet European Style Butter
  • ½ teaspoon salt
  • ⅓ cup (88g) Straus Organic Cream-Top Milk
  • 2 tablespoons (28g) Straus Organic Unsalted Sweet European Style Butter
  • 1 teaspoon instant yeast
  • 1 ½ cups (190g) all-purpose flour
  • 2 tablespoons (25g) granulated sugar
  • 1 large egg, at room temperature
  • neutral oil (like vegetable or canola) for frying, needs to be at least 2” deep
  • granulated sugar, for coating the donuts
  • chocolate shavings, for finishing (optional)

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