Eggplant Hummus Rounds ‣ The Spicy Pineapple
This is the perfect vegan party food! It's crispy, creamy, juicy and oh so flavorful! Roasted eggplant topped with creamy hummus, pomegranate seeds and dukkah =
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thespicypineapple.com.
Ingredients
- 2 large eggplants
- 1 1/2 tbsp olive oil
- 1/2 tsp salt
- 1 can chickpeas
- 1/4 + 1/8 cup aquafaba
- 2 tbsp tahini
- 1/4 tsp garlic granules
- 1/4 cup pomegranate seeds
- 1 tbsp dukkah
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