EdenValley Chicken with Lemon and Parsley - Restaurant Association of Nova Scotia
Marinate EdenValley chicken with lemon and parsley for 30 minutes, then grill. Perfect for family dinners with Caesar salad and strawberry shortcake.
Ingredients
- 1/3 Cup Olive Oil
- 1/4 Cup Lemon Juice
- 2 Tbsp Worcestershire Sauce
- 2 Tbsp Parsley
- 3 Cloves Garlic, minced
- 1 Dash Salt
- 1 Dash Pepper
- 4 Whole EdenValley Boneless Breast, skinless
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