Red Velvet Protein Cupcakes - MYPROTEINâ„¢
Healthy cupcakes sound too good to be true, but with 15 grams of protein per cupcake, you can enjoy these sweet treats without sacrificing your macros.
Ingredients
- Cupcake :
- 15 grams oat flour
- 15 grams plain flour
- 25 grams Myprotein Impact Whey Chocolate Brownie Protein Powder
- 10 grams cocoa powder
- 40 grams egg whites
- 50 grams plain Greek yogurt
- 20 ml of any low-fat milk
- 1 tsp sweetener
- 1/4 tsp baking powder
- 1/4 tsp baking soda
- pinch of salt
- 4-5 drops red food colouring
- Cream Cheese Frosting:
- 50 grams light cream cheese
- 60 grams plain Greek yogurt
- 20 grams Myprotein Impact Whey Vanilla Protein Powder
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