Huli Huli Chicken: Sweet and Tangy Hawaiian BBQ Delight

Huli Huli Chicken: Sweet and Tangy Hawaiian BBQ Delight

recipesbylena.com

Savor the perfect balance of sweet and tangy flavors in this Hawaiian BBQ chicken marinated in a teriyaki-like sauce with pineapple, ginger, and garlic.

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Cooking tools:

  • Grill
  • Tongs
  • Whisk
  • Mixing bowl
  • Measuring cup
  • Airtight container
  • Refrigerator
  • Zip-top bag
  • Paper towel
  • Saucepan
  • Stove
  • Oven
  • Baking sheet
  • Aluminum foil
  • Serving platter
  • Chef's knife
  • Cutting board

Ingredients

  • 4-5 pounds boneless skinless chicken thighs
  • Pineapple rings - 1 pineapple or 1 can of slices, drained
  • ½ cup packed light brown sugar
  • ½ cup ketchup
  • ½ cup light soy sauce
  • ½ cup pineapple juice, canned
  • 1 tablespoon ginger paste or minced ginger
  • 1 tablespoon garlic paste or minced garlic
  • 3 tablespoons apple cider vinegar
  • ½ teaspoon cumin
  • ½ teaspoon coarse black pepper
  • ½ teaspoon paprika, smoked or sweet
  • ½ cup sliced green onions

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