Thermomix recipe: Crusty Rye Bread
Fragrant, crusty homemade bread at its best. Rye is a little stickier than straight white flour, but work with it as you will get a great result.
Keywords
- Bread
- Combi Steam Oven
- Thermomix
- Vegetarian
- Yeast
- Easy
- Recipe
- tenina
- simple
- rye bread
- crusty rye bread
- rye loaf
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Cooking tools:
- Food processor
- Silicone baking mat
- Pizza peel
- Oven
- Loaf pan
- Parchment paper
- Bread knife
Ingredients
- 30 Grams Yeast-fresh 2 tsp dry
- 300 Grams water
- 250 Grams bakers or strong flour
- 250 Grams rye flour (white or otherwise)
- 2 Pinches pink salt flakes
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