Parve Cheesecake Gems - Kosher.com

Ingredients

• 2 and 1/2 cups cookie crumbs (I recommend using Ostreicher lemon-flavored cookies. An 8-oz. (225-g.) bag makes 2 and 1/2 cups of crumbs. If unavailable, use graham crackers.)
• 1 cube Dorot Gardens Frozen Ginger or 1/2 teaspoon dried ginger
• 1/2 cup melted margarine or butter
• 2 8-oz. (225-g.) containers non-dairy cream cheese (for a dairy version, use regular cream cheese)
• 3/4 cup sugar
• 3 eggs
• 1 tablespoon Gefen Vanilla Extract
• 1 tablespoon orange juice
• 1 can Gefen Cherry Pie Filling