Pareve Strawberry Ice Cream and Crunch - Kosher.com

Ingredients

• 2 sticks margarine
• 2 cups Glicks Flour
• 1/2 cup Haddar Brown Sugar
• 1/2 cup coconut flakes
• 1 Gefen Whipped Topping
• 3 egg whites
• 2/3 cup sugar
• 2 tablespoons Gefen Lemon Juice
• 3 egg yolks
• 1 bag frozen strawberries, defrosted