Spinach Salad with Burrata Recipe

Name: Spinach Salad with Burrata Recipe
Total time: 10 min
Ingredients: 3 tablespoons extra-virgin olive oil; 1 tablespoon rice vinegar; Kosher salt and freshly ground black pepper ((to taste)); 8 cups baby spinach; ½ sweet onion ((such as Vidalia; very thinly sliced)); 4 (8-ounce) balls burrata cheese ((at room temperature)); 1 roasted red pepper ((sliced; optional))

themom100.com

Burrata is one of the world's best cheeses, like mozzarella with a creamy inside — it's perfect on top of a lightly dressed spinach salad.

View full recipe on themom100.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at themom100.com.

Share this recipe:

Cooking tools: