Gnocchi with chicken ragout - Serving Dumplings
One of my favorites ... I could make this a weekly dinner:) Bowl full of pillowy gnocchi and a melt-in-your-mouth chicken ragout with kale. You need to give this recipe a try, because it's so good!
Ingredients
- 500 g small, starchy potatoes
- 150 g flour
- 2 organic eggs
- pinch of salt
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