Sugared Pork Buns Recipe | Molly Yeh | Food Network

Sugared Pork Buns Recipe | Molly Yeh | Food Network

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Ingredients

  • 1/3 cup honey
  • 1/3 cup hoisin sauce
  • 1/3 cup soy sauce
  • 1/3 cup rice wine or dry sherry
  • 2 tablespoons sesame oil
  • 1 tablespoon grated fresh ginger
  • 1 1/2 teaspoons five-spice powder
  • 6 cloves garlic, crushed and peeled
  • Freshly ground black pepper
  • 2 1/2 pounds boneless pork shoulder
  • 2 teaspoons cornstarch
  • 1 packet (2 1/2 teaspoons) active dry yeast
  • 1/4 cup plus a pinch granulated sugar
  • 1 3/4 cups all-purpose flour, plus more for kneading
  • 1 cup cake flour
  • 1 teaspoon kosher salt
  • 1/4 cup whole milk
  • 3 tablespoons vegetable oil, plus more for the bowl
  • 1 large egg
  • 2/3 cup all-purpose flour
  • 2/3 cup confectioners' sugar
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon kosher salt
  • 6 tablespoons unsalted butter, at room temperature
  • 1 large egg plus 1 white

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