Turkey Vatapá - Guiding Stars
Vatapá is an Afro-Brazilian stew that’s typically made with shrimp or other seafood. This variation uses turkey in place of the seafood, but keeps the rich coconut and spices, helping to keep the...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at guidingstars.com.
Ingredients
- ½ cup finely chopped onion
- 3 garlic cloves, minced
- 1 Tbsp. minced, peeled, fresh ginger
- 1 jalapeño pepper, minced
- 1 cup water
- 1 (28 oz.) can no-salt-added diced tomatoes, undrained
- 1 (12 oz.) can light beer
- ¼ cup unsalted peanuts
- 3 cups chopped cooked skinless turkey
- ½ cup light coconut milk
- ½ cup finely chopped fresh parsley
- ½ cup finely chopped fresh cilantro
- 1 Tbsp. lime juice
- ½ tsp. salt
- ½ tsp. pepper Optional Garnishes*: Cilantro sprigs
- Cilantro sprigs
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