Classic Skillet Beef Fajitas - Canadian Beef | Canada Beef

Ingredients

• Beef 3 cloves garlic, minced
• ⅓ cup (75 mL) fresh lime juice
• ¼ cup (60 mL) pineapple juice
• ¼ cup (60 mL) fresh cilantro leaves, chopped (optional)
• 2 tbsp (30 mL) Worcestershire sauce
• 1 tsp (5 mL) EACH salt, ground cumin and chili powder
• Hot pepper flakes (optional)
• 1½ lb (750 g) Beef Flank Steak
• 1 tbsp (15 mL) vegetable oil
• Vegetables 1 tbsp (15 mL) vegetable oil
• 1 EACH sweet red and green pepper, seeded and thinly sliced
• 1 onion, thinly sliced
• Salt and pepper
• 12 small flour tortillas, warmed
• Topping Options Guacamole, Chopped lettuce, Chopped red onion, Chopped tomato, Sour cream, Shredded cheese