Loaded Baked Idaho® Potato Salad | Idaho Potato Commission
"This salad involves everything you would put on a loaded baked potato-sour cream, bacon, cheddar, chives, onion, butter-in a refreshing presentation. Potatoes are great vehicles for flavor, whether...
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at idahopotato.com.
Cooking tools:
- Oven
- Baking sheet
- Skillet
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Paper towel
- Serving bowl
Ingredients
- 4 pounds Idaho® potatoes, peeled
- 1 pound bacon, crisply cooked, and chopped into 1/2-inch pieces (fat reserved, if desired)
- 4 ounces unsalted butter, softened
- 1/2 cup chopped green onions
- 2 cups grated or shredded cheddar cheese
- 1 1/2 cups sour cream (regular or low-fat)
- 1 tablespoon black pepper
- 1 teaspoon salt
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Idaho® Baked Potato Salad | Idaho Potato Commission
idahopotato.com
Baked Potato Salad | Idaho Potato Commission
idahopotato.com
Smoked and Loaded Baked Idaho® Potatoes | Idaho Potato Commission
idahopotato.com
Smoked and Loaded Baked Idaho® Potatoes | Idaho Potato Commission
idahopotato.com
Loaded Baked Potato Salad
tastefulselections.com
Baked Potato Salad | Idaho Potato Commission
retail.idahopotato.com
Loaded Baked Potato Salad
braums.com
Loaded Baked Potato Dip with Homemade Potato Chips
idahopreferred.com