Recipe: Spicy pomegranate baked pears
Discover a festive fall treat with Spicy Pomegranate Baked Pears. Perfect for holiday gatherings, these pears are transformed into an unforgettable delight. Serves 4.
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Cooking tools:
- Saucepan
- Stove
- Spoon
- Measuring cup
- Measuring spoon
- Peeler
- Chef's knife
- Cutting board
- Paring knife
- Baking dish
- Mixing bowl
- Oven
- Baster
- Refrigerator
- Airtight container
Ingredients
- 1 cup (250 ml) pomegranate juice
- ½ cup (125 ml) sugar
- 4 firm Bosc or Bartlett pears
- 2 Tbsp. (30 ml) lemon juice
- 1 2-in. (5-cm) cinnamon stick
- 4 whole cloves
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