Tender Beef Stew | Recipes | Northmart - NWC
Tender Beef Stew with lean beef, frozen veggies, and one-pot convenience—perfect for a warm meal on a cold day!
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- Tender Beef Stew | Recipes | Northmart - NWC
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.northmart.ca.
Ingredients
- 3 tablespoons vegetable oil
- 1 large onion, chopped
- 2 pounds lean stew beef or wild meat, trimmed and cut into small cubes
- ¼ cup flour
- 2 ½ cups water
- 2 cloves garlic, minced or ½ teaspoon garlic powder
- 4 cups frozen vegetables, any type
- 1 package onion soup mix
- 2 tablespoons tomato paste
- Seasonings (optional) 1 bay leaf, 2 teaspoons dried parsley, salt, and pepper to taste
- 4 medium potatoes peeled and diced
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