Choc mint crush | Women's Weekly Food

Name: Choc mint crush | Women's Weekly Food
Total time: 25 min
Ingredients: 60 grams dark eating chocolate, coarsely chopped; 2/3 cup (160ml) water; 90 grams butter, softened; 1 cup (220g) firmly packed light brown sugar; 2 eggs; 2/3 cup (100g) self-raising flour; 2 tablespoons cocoa powder; 1/3 cup (40g) ground almonds; Dark chocolate ganache; 1/2 cup (125ml) pouring cream; 200 grams dark (semi-sweet) eating chocolate, coarsely chopped; 24 mint chocolate drops

www.womensweeklyfood.com.au

These indulgent cupcakes with choc mint crush are a delightful treat for any time of day.

View full recipe on www.womensweeklyfood.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.womensweeklyfood.com.au.

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