Mint Chocolate Chip Cupcakes
Mint, chocolate chip cupcakes with a hint of coffee, a delicious and easy recipe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at whitworths-sugar.co.uk.
Ingredients
- 125g Whitworths Golden Caster Sugar
- 75g Whitworths Light Muscovado Sugar
- 200g Unsalted Butter, at room temperature
- 150g Self Raising Flour, sifted
- 50g Cocoa Powder, sifted
- 3 Large Eggs, at room temperature
- 1 tsp Vanilla Extract
- 1 tsp Instant Coffee
- 3 tbsp Boiling Water
- 50ml Double Cream
- 100g Dark Chocolate
- 350g Whitworths Icing Sugar, sifted
- 150g Unsalted Butter, at room temperature
- 2 tbsp Double Cream
- 3/4 tsp Peppermint Extract
- Green Gel Food Colouring
- 50g Dark Chocolate Chips
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