romesco sauce | Andshecooks2- Entertaining with Ease
Andshecooks2 is a cooking and entertaining blog by Sandy Bergsten with hundreds of recipes and insightful thoughts
Keywords
- andshecooks2
- and she cooks two
- and she cooks too
- Sandy Bergsten
- Sandra Bergsten
- cooking
- entertaining
- recipes
- food photography
- culinary theory
- wine
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.andshecooks2.com.
Cooking tools:
Ingredients
- I 8-ounce jar roasted red peppers, drained, seeds removed
- ¼ cup extra-virgin olive oil
- ¼ cup water
- 1/3 cup mix toasted almonds
- 2 tablespoons tomato paste
- 2 tablespoons sherry vinegar or red wine vinegar
- ¼ cup canned chickpeas, drained and rinsed
- 2 garlic cloves
- 1 teaspoon smoked paprika
- ½ teaspoon kosher salt
- Freshly ground black pepper
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Easy Romesco Sauce
qualitygreens.com
Romesco Sauce
almanac.com
Romesco Sauce Recipe
greatbritishchefs.com
Romesco sauce recipe: how to make it
tasteofhome.com
Romesco Sauce
parkersplate.com
Ultimate Romesco Sauce Recipe
chefdehome.com
Easy Homemade Romesco Sauce Recipe
gracefulflavors.com
Romesco Sauce - Feed Your Potential
fyp365.com