Eggnog French Toast Casserole | Food Stuff
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Ingredients
- 1 pound day old French loaf bread, cut into 1/2-inch thick slices
- 2 tablespoons dark brown sugar
- 1 1/2 cups eggnog (store-bought or homemade)
- 7 large Eggland's Best eggs
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 1/4 cup heavy whipping cream
- maple syrup, to serve
- sifted powdered sugar, to garnish
- pinch of fine sea salt
- 1/2 cup whole milk
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