Rice Paper Rolls with Prawns & Chillies in Lime & Tequila Syrup with Cucumber Dipping Sauce - Food S

Rice Paper Rolls with Prawns & Chillies in Lime & Tequila Syrup with Cucumber Dipping Sauce - Food S

www.foodsymphony.com.au

Delight in Rice Paper Rolls with Prawns & Chillies in Lime & Tequila Syrup, paired with Cucumber Dipping Sauce. Perfect for culinary enthusiasts!

View full recipe on www.foodsymphony.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodsymphony.com.au.

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Ingredients

  • 1 pkt 16cm Rice Paper
  • 1 Carrot
  • 1 bunch Vietnamese Mint
  • 1 Spring Onion
  • 50g Glass Noodles
  • 16 cooked king prawns, peeled and deveined
  • 1 jar Chillies in Lime & Tequila Syrup
  • 1 small Lebanese Cucumber
  • 50ml Japanese Rice Vinegar
  • 1 tbsp Fish Sauce

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