Prawn Rice Paper Roll

Prawn Rice Paper Roll

asianinspirations.com.au

Our Prawn Rice Paper Rolls are simple and can be put together in no time. Prawns, carrot, vermicelli and lettuce topped with a hoisin sauce, this recipe is a…

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Cooking tools:

  • Mixing bowl
  • Kitchen towel
  • Cutting board
  • Chef's knife
  • Spoon
  • Plate

Ingredients

  • 8 rice paper roll sheets
  • 300g Banana prawn (cooked, peeled, halved)
  • 1 Lebanese Cucumber (cut into long sticks)
  • 1 carrot (cut into long sticks)
  • 1 serve vermicelli (soaked in boiling water for 1 min, drained)
  • ½ bunch lettuce oakleaf
  • 1 large bowl of water
  • 6 tbsp Lee Kum Kee Hoisin Sauce
  • 2 tbsp water
  • 1 tbsp roasted cashew nuts (crushed)
  • 1 red chilli (finely chopped, optional)

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