Stuffed Fish Cakes | Red Sun Farms
Stuffed Fish Cakes Recipe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.redsunfarms.com.
Ingredients
- 2 average-sized fillets of your favorite white flesh fish (halibut, haddock, or cod is ideal)
- ½ small diced red Sweetpeps mini pepper
- ½ small diced yellow Sweetpeps mini pepper
- 1 cup Panko bread crumbs
- 2 eggs
- ¼ cup finely chopped Italian parsley
- ¼ cup chopped chives for presentation
- Salt and pepper to taste
- 1/2 cup sour cream
- 1/2 cup mayonnaise
- ½ tsp Sriracha sauce or your favorite hot sauce
- A squeeze of ¼ lemon juice
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