Fried Fish Cakes Recipe - Cook Your Yummy Cuisine
There's nothing quite like the taste of Fried Fish Cakes, isn’t there? These delightful morsels are crispy on the outside and packed with savory fish flavor
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookyouryum.com.
Ingredients
- Fresh Fish (cod, haddock, or salmon) | 1 pound
- Breadcrumbs | 1 cup
- Eggs | 2 large
- Chopped Onion | 1/2 cup
- Fresh Parsley | 1/4 cup
- Garlic | 2 cloves, minced
- Salt and Pepper | To taste
- Oil for frying | Enough for shallow frying
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